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Did I tell you long ago that I studied Graphic Design? I was about to end. But I knew it wasn´t my thing.I realized that I liked cooking. But it left me pretty things. And to my dad a pain in the heart...

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Spicy Jam Cookies

The opportunity to make these cookies can be none, or that I just want to eat some cookies with something else, something moist and tasteful.Or perhaps, to celebrate an occasion, that can be no...

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Chocolate and Beet Dessert Cake

I'm always searching for recipes strange, peculiar ... rare, I would say. And when I find a recipe that has those items I keep it until the opportunity arises, or have the ingredient, or feel like...

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Summer Dessert: Rice Pudding, Jasmine Sauce and Speculoos Cookie

Rice pudding, sweet rice, arroz con leche, arroz doce, including dam niao Khao from Thailand: this all refers to the same preparation: cooking rice + milk = creamy rice that can be flavored with...

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Ricotta Mousse Cake

I always think simple desserts that are good, simple in flavours and every one would like it.And then I like to give a twist to make them attractive, and interesting for me to do it.This is a simple...

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Super (Extra) Moist 2 Apple Pound Cake, almost like a Fruitcake

This recipe has a story, a small, about how it was done, and is as follows.There were two apples, only two. And there was a girl, who liked to cook, That´s me. That didn´t know what to do with the...

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Chouquettes, a French treat

As always, I'm always looking for something new around here.The chouquettes (shukets) are mini balls of "pâte à choux" or pastry puff, covered by coarse sugar.Little crunchy semisweet balls. Start with...

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Pear, Rooibos Tea and Chocolate Cake

Some weeks ago I returned to have tea at Chez Pauline. Its a beautiful, very french, place. Then, after leaving the place, bought a super spiced tea. Actually it´s an infusion, it don´t contain tea...

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Hazelnut, Cocoa Nibs and Salty Peanut Buttercrunch

There are a few timers when I go to my bookcase and found out that there´s a book about caramel, sugar and candy that it´s unused.Every time that I open it, I check it and think about the recipes I can...

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Chocolate and Oatmeal Soft Cookie

These are my favorite cookies, I think they are the first I learned to do as a kid. These cookies, recently renamed "avenitas" (avena is oatmeal in spanish) are so good that they do not last very long...

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Prune Bittersweet Chocolate Brownie

There are many recipes for brownies, but this is excellent, moist, chocolaty, it melts in the mouth.And I added prunes. The plum adds a touch of sugar and acidity so perfectly for the chocolate, and...

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Brownie Chocotorta (or Dulce de Leche Cheesecake Brownie)

This is not just one more brownie recipe. But as a dessert. Or a cake. I don´t know well.It's just a bite and that the mind is lost in all the flavours and textures. I do not exaggerate.

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Chocolate and Prune Cookie Sandwich, a great alfajor

An alfajor, in Argentina, is a cookie sandwich with dulce de leche inside. Is the most common snack for children and adults. You can find them at any kiosk, or vending machine. We are the largest...

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Caribbean Eclairs: Homemade Vanilla Mascarpone, Passion Fruit Curd and Mango

In the fruit salad I have at work occasionally appears a bit of mango. And it's like a party in a boring salad.Thinking about it, I bought a mango. I always liked it, but resent the fibers.Inspired by...

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Very Chocolatly Almond Cookies

The first time I´ve tried this cookies was when I was working in famous porteño bakery. After the first bite, I understood why they were so famous and acclaimed. Crunchy, buttery. With lots of...

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Orange Financiers

An edible gift. That was what my mama received for her birthday. Not that I´m cheap gifter, she likes this kind of gift. Handmade.Originally the financiers were prepared in shapes of bite size ingots....

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Passion Fruit and Orange Muffins... with surprise

Have a little of something and don´t know where to use it?I had a small size cup of passion fruit pulp, and wanted to use it but it needed to be a good thing, not just something.This muffins are great,...

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Mango and Ginger Cake

The story of this recipe begun with a comment from a reader. He commented about a mango cake he usually makes when the mangos are still green.And like the phrase, curiosity killed the cat, I had to...

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Candied Orange Wedges

This recipe is a must, like a wildcard. Can be with just a coffee after a fullfilling dinner, cut in pieces for a pound cake, can be added to a simple ice cream, covered with chocolate, with a smelly...

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Passion Fruit Cookies

I had plenty passion fruit pulp, or maracuya as we say in Argentina, in my freezer. And I wanted to use it for something never seen.I checked for cookies with this, and nothing satisfied me. So I made...

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Mandarin Orange and Cinnamon Marmalade

When a new season arrives the fruit should be sized, don´t you think? With fruit, jam jars and enthusiasm. And to make a jam or a marmalade you need this three. Without fruit, nothing happens. If you...

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Nutella Stuffed Cookies

These cookies could have been called "Anti Jinx Cookies" or "I Love You". They are not everyday cookies, Nutella is not very cheap in these neighborhoods (yes, I know, in my country in general) .But...

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Quick Gingerbread

This is a recipe I started doing on Christmas, and I did a lot. In fact, I have some slices in the freezer that I like to eat a bit warm with my tea.It´s more like a coffee cake than a bread, and it´s...

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Olive Oil and Lemon Cookies (no butter)

I hope you do not scare with the "olive" in the title, keep reading because these cookies are really good and easy. Sometimes it happens to me, don´t know about you, that I like a recipe, but it calls...

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Brownie with Berry Cheesecake Squares (gluten free)

According to my boyfriend, I ruined the brownie.According to me, I would kiss this cuty (if it didn´t look a bit weird)So you decide which side do you prefer (you should prefer mine, of course) .

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